Automatic Skewering Machine for Squid, Oden, and Korean-style Fish Cake
Machine Size: 900x700x350 mm
Output: 1,500-1,800 pieces per hour (average about 2-3 sec per piece)
Mold plate: Not included. Price is for the machine only.
salecnc.net Automatic Skewering Systems are widely adopted in the food processing industry for skewered food products.
Application: Skewering Squid, Oden, and Korean-style Fish Cake
Oden and Korean-style Fish Cake Skewering
Manual skewering requires significant labor, skilled operators, and can lead to accidents and failure to meet production targets. The automatic system addresses these challenges.
Product Features and Benefits
The automatic skewering machine significantly enhances production efficiency. It can process approximately 14,400 skewers in an 8-hour shift, far surpassing manual output which is typically limited to one skewer at a time per operator. It reduces workplace accidents, lowers production costs, and requires minimal investment while yielding high output. The machine ensures consistent product quality, hygiene, and safety by minimizing direct human contact with food. It is easy to install, operate, and maintain.
Uniform arrangement of skewers allows for better quality control and standardized product sizes.
Machines are customizable to specific customer dimensions and operational requirements.
Machine Design and Operation
Machine Dimensions: 900x700x350 mm
Top view of the skewering machine
Insert skewers into the loading tray
Power On/Off Control Switch
Pre-scan stick sensor
Stick feeder before insertion
Rear view of the machine
Mold conveyor
Mold conveyor belt
Side view of the machine
Power Supply: AC 220V
Technical Specifications
| Specification | |
|---|---|
| Model | TC-30S (Digital Display) / TC-30 |
| Voltage | 220 V |
| Power | 0.015 kW |
| Weight | 35 kg |
| Size | 900x700x350 mm |
| Molding | Custom made |
The machine can be adapted for various skewer sizes and shapes, suitable for meat, lamb, pork, and other food products.
Customizable skewer tips for different food shapes and sizes.
Adjustable tip length for products like duck sausage.
Can produce various shapes, such as sugar balls, with uniform arrangement.
Capable of skewering toothpick-sized items.
Key Advantages
- Increased Efficiency: The machine processes approximately 14,400 skewers in 8 hours, operating continuously and far faster than manual labor.
- Enhanced Safety: Reduces the risk of accidents and injuries associated with manual skewering under time pressure.
- Cost-Effective Investment: A single investment provides long-term operation, offering a high return compared to ongoing labor costs.
- Easy Installation and Operation: Compact size allows for tabletop installation. Simple maintenance and long service life.
- Labor Reduction: Requires only one operator to arrange food into molds, eliminating the need for multiple skilled skewering laborers.
- Hygiene and Safety: Minimal operator contact with food significantly reduces contamination risk.
- Consistent Quality: Prevents damage to products like meatballs or sausages that can occur with manual pressing. Ensures uniform freshness and quality.
Molds and Pricing
- Each skewering machine includes one free mold. Additional molds can be ordered at a special price.
- It is recommended to have at least 5 molds for optimal production speed.
***Molds can be custom-made to specific customer dimensions.***
- Single Mold: 3,500 THB per mold
- 10 Molds or more: 2,900 THB per mold
Application Examples with Video Links
Each example below links to a demonstration video and specifies application details.
- Pork Belly Skewers
Stick: Size 6, 150mm long, 3mm diameter. Meat: 35x80x7mm. Location: Nakhon Pathom. - Shrimp Skewers
Stick: 300mm long, 3mm diameter. Meat: 60x40x8mm. Location: Samut Sakhon. - Pork Skewers
Stick: Size 8, 205mm long, 3mm diameter. Meat: 50x100x3mm. Location: Nonthaburi. - Beef Skewers
Stick: Size 6, 150mm long, 3mm diameter. Meat: 30x100x7mm. Location: Suphan Buri. - Fresh Milk Pork Skewers
Stick: Paddle Skewer, Size 6, 150mm long, 3mm diameter. Meat: 60x90x10mm. Location: Singapore. - Pork Skewers
Stick: Size 6, 150mm long, 3mm diameter. Meat: 30x75x5mm. - Chicken & Skin Skewers
Stick: Size 6, 150mm long, 3mm diameter. Meat: 30x75x5mm. - Sausage Skewers
Stick: Size 6, 150mm long, 3mm diameter. Meat: 25x100mm. Location: Bangkok. - Meatball Skewers
Stick: Size 6, 150mm long, 3mm diameter. Meat: 25x100mm. Location: Bangkok. - Pork Tenderloin Skewers
Stick: Size 6, 150mm long, 2.5mm diameter. Meat: 30x70x6mm. Location: Bangkok. - Chicken & Skin Skewers
Stick: Size 7, 180mm long, 3mm diameter. Meat: 40x130x10mm. Location: Kanchanaburi.
Contact Us
Contact for Inquiry and Consultation
Tel: 082-972-9329 (Jimmy)
Tel: 083-256-5981 (Komin)
Office: 02-312-0227
E-mail: Sales@salecnc.com
Control System Description
1-2: Electric
3: Switch
4: Bottom Sensor
5: Sensor Up/Down (bottom)
6: Sensor Up/Down (top)
7: Sensor for Stick
8: Behind Cylinder Push
9: Top Cylinder Push
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