Automatic Stick Machine

Suitable for Pork Skewers, Grilled Chicken, BBQ Meat, Lamb, and More

 

Machine Size 900x700x350 mm
Capacity: 1,500-1,800 pieces per hour (average ~2 seconds per piece)
Mold plate is not included. Price does not include mold plates.

365-Day Warranty (According to Company Terms)

Why Use an Automatic Stick Machine?

The use of an automatic stick machine is an efficient method that speeds up and simplifies food preparation. The machine can insert sticks into various types of meat and food products, such as pork skewers, grilled chicken, grilled meat, yakitori, meatballs, and more. Furthermore, it reduces preparation time and labor, making it an excellent choice for food service businesses.

We propose the Automatic Stick Machine to assist in skewering. This automated system can process approximately 14,400 sticks in 8 hours, offering significantly greater speed than manual labor, which typically produces one stick at a time. Operation requires only one person to supervise the machine.

We can skewer meat according to customer requirements. Please provide the following specifications:

1. Meat Width (Example: 30mm)
2. Meat Length (Example: 70mm)
3. Meat Thickness (Example: 5mm)
4. Skewer Length (Example: 180mm, sizes 6, 7, 8, 9, 10)
5. Skewer Diameter (Example: 3mm)

 

This machine reduces workplace accidents and injuries, lowers production costs, and offers a high return on investment with minimal capital outlay. It maintains product quality and hygiene, as the operator has minimal contact with the food, significantly reducing contamination risks. Installation and operation are also straightforward.

The skewered meat products are neatly arranged. Producers can achieve better dimensional control and higher standards, ensuring consistent product quality.

We manufacture skewer machines to meet custom specifications.

Characteristics of the Automatic Stick Machine

Machine Dimensions: 900x700x350 mm

Top View of the Stick Machine

Insert the sticks into the feed tray

Control Switch (On/Off)

Pre-skewering stick detection sensor

Feed the stick before pushing it into the meat

Rear view of the machine

Mold transportation mechanism

Mold conveyor belt

Side view of the machine

AC 220V

 

Machine Operation

Specifications

Specification
Model	TC-30S (Digital display) / TC-30
Voltage	220 V
Power	0.015 kw
Weight	35 kg
Size	900x700x350 mm
Molding	Custom made

 

Customize skewer sizes according to food dimensions. Suitable for various meats such as beef, lamb, and pork.

Suitable for chicken.

Can skewer into various shapes neatly. Suitable for products like meatballs.

Advantages of the Stick Machine

1. Reduces Skewering Time – The machine can process approximately 14,400 sticks in 8 hours, operating continuously with greater speed than manual labor (1 stick at a time).

2. Reduces Accidents and Injuries – Manual skewering requires skilled workers and daily production targets. Pressure and fatigue can lead to accidents. The machine eliminates this risk.

3. Low Investment, High Production – A one-time investment allows for long-term use, offering better cost-effectiveness compared to labor expenses.

4. Easy Installation and Operation – The machine is compact, fits on standard tables, requires simple maintenance, and has a long service life.

5. Labor Reduction – The operator only needs to arrange meat into the mold; no manual skewering labor is required.

6. Hygiene – The operator has minimal contact with the food, significantly reducing contamination risks.

7. Product Quality Consistency – Manual skewering pressure can bruise meat or alter flavor. The machine ensures fresh, appetizing, and consistent product quality.

Before Using the Stick Machine

After Using the Stick Machine

 

Machine Molds (Mold)

• Free 1 mold for 1 skewer machine. Customers can order more at a special price.
• Should use at least 5 molds to increase speed.

 

(Molds made to custom specifications)

• 1-9 molds = 2,900 Baht/mold
• 10-20 molds = 2,800 Baht/mold

 

🔥Recommendation: Meat and Stick Dimensions for Mold and Machine Orders

5-6 Baht Pork Skewers (1 block can hold 10 sticks)

Suitable for…	Meat Dimensions	Stick Dimensions
5-6 Baht Pork Skewers Fresh Milk Pork, Fermented Pork, Herb-marinated Pork, Sesame Pork ** Standard size, widely used, enables faster production **	Width = 35 mm Length = 80 mm Thickness = 7 mm	Length = 150 mm (6 inch stick) Diameter (Ø) = 3 mm

10 Baht Pork Skewers (1 block can hold 6 sticks)

Suitable for…	Meat Dimensions	Stick Dimensions
10 Baht Pork Skewers (Upsized for higher profit) Fresh Milk Pork, Fermented Pork, Herb-marinated Pork, Sesame Pork ** Custom made size **	Width = 55 mm Length = 80 mm Thickness = 7 mm	Length = 150 mm (6 inch stick) Diameter (Ø) = 3 mm

 

Chicken Skewer Dimensions (1 block can hold 10 sticks, depending on meat size)

Suitable for…	Meat Dimensions	Stick Dimensions
Grilled Chicken, Chicken Skewers, Herb Grilled Chicken Chicken Skewers requiring thicker and longer meat cuts ** Custom made size **	Width = 30 mm Length = 100 mm Thickness = 9 mm	Length = 180 mm (7 inch stick) Diameter (Ø) = 3 mm

 

Suitable for…	Meat Dimensions	Stick Dimensions
Beef Skewers, Grass-fed Beef Skewers, Grilled Meat Grilled Skewers requiring longer meat cuts ** Custom made size **	Width = 30 mm Length = 120 mm Thickness = 7 mm	Length = 180 mm (7 inch stick) Diameter (Ø) = 3 mm

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Shipping

 

[contact2]

1-2= Electric
3= Switch
4= Bottom sensor
5= Sensor Up/Down (bottom)
6= Sensor Up/Down (top)
7= Sensor for stick
8= Behind Cylinder Push
9= Top Cylinder Push